Quick and easy, vegan, gluten-free Hand Pies – the best ever!
THE last minute treat for Valentine’s Day :). At least if you haven’t prepared something yet. So, here’s a very quick and easy recipe for heart shaped hand pies that are just perfect for Valentine’s Day. Or any other occasion – no need for a heart shape ;)!
Well … not much to say to this recipe. To make it even simpler, just use your favourite vegan & gluten-free pie crust (or use the recipe for the pie crust below), cut out heart shapes (or simple squares), place your favourite jam or jelly in the middle and seal your hand pies. Bake, optionally dust with confectioner’s sugar and enjoy! That easy and simple :)! You can make this recipe with sugar-free jam or jelly and you may also add some vegan cream cheese to the jelly filling. I used cherry jam sweetened with xylitol.